Upgraded Hand-Forged Viking Knife with Sheath – Power, Precision & Durability
 
Bring rugged performance and unmatched sharpness to your kitchen or outdoor cooking setup with this Upgraded Hand-Forged Viking Knife. Crafted from premium steel, this cleaver-style blade offers exceptional edge retention, powerful cutting capability, and superior corrosion resistance.
 
Its 20° V-shaped blade delivers razor-sharp precision for meat cutting, boning, slicing, and outdoor food prep, while the forged construction ensures long-lasting durability. With a full-tang anti-slip handle and included protective sheath, this knife is built for both demanding kitchen work and rugged outdoor use.
 
✨ Key Features
Premium Hand-Forged Steel Construction
Superior hardness, durability, and long-lasting edge retention.
Razor-Sharp 20° V-Shaped Blade
Enables smooth, precise cuts with less tearing and minimal effort.
Wear-Resistant & Anti-Corrosion
Designed to withstand heavy use in the kitchen or outdoors.
Non-Stick Blade Surface
Reduces food sticking for easier, more efficient prep.
Ergonomic Curved Handle
Comfortable grip for extended use without fatigue.
Full-Tang, Anti-Slip Design
Enhanced stability and control with rivet reinforcement.
Includes a Protective Sheath
Safe storage and easy carrying, ideal for camping or BBQ.
Gift-Ready & Versatile
Perfect for cooks, grillers, hunters, and food enthusiasts.
 
🎯 Perfect For
Home chefs and outdoor cooking lovers
Meat cutting, boning, trimming, and butchering
BBQs, camping, fishing, and open-fire cooking
Professional chefs seeking a rugged, reliable blade
Gifting for birthdays, Christmas, weddings, and housewarmings
 
📏 Specifications
Blade Type: Hand-forged premium steel
Edge Angle: 20° V-shaped sharpening
Handle: Curved, ergonomic wooden handle
Construction: Full-tang with rivet reinforcement
Features: Anti-slip grip, non-stick coating, shock-absorbing handle
Extras: Includes protective knife sheath
Uses: Meat cutting, boning, outdoor cooking, general kitchen prep