This restaurant is a James Beard Award Winner. There are only three award winners in New Mexico. I have been eating there since I was 17. Small old building. Limited seating so get there early. Service outstanding. Food is outstanding. And everything on the menu is absolutely consumption worthy. There carne adovada is in a class all its own. No other restaurant gets close.
I love the ownership. They simply love their customers and you can feel it. It feels like I am eating their home. What I can tell you is this...this is a place no one should ever miss out experiencing. Call me biased. For Northern New Mexican style food this is a New Mexican Jewel.