16 × 14.5 in. Pre-Seasoned Carbon Steel Pizza Steel
Black
$99.95 USD
Skip to product information
In stock
Chasing the Flames
16 × 14.5 in. Pre-Seasoned Carbon Steel Pizza Steel
CJKP26187720001
$99.95 USD
Ships from the United States. Delivery timing and available shipping options are shown at checkout for your destination.
PRODUCT INFORMATION
Everything You Need to Know
Product Description
Bring pizzeria-style heat to a home oven or outdoor grill. This thick carbon-steel pizza steel stores and transfers heat efficiently to help crisp pizza crusts, flatbreads and artisan breads.
- Approx. 16 × 14.5 in. baking surface
- 3/8 in. thick carbon-steel construction
- Pre-seasoned surface for a ready-to-use start
- Designed for compatible indoor ovens and outdoor grills
- Heavy thermal mass helps hold heat between bakes
Pizza steel becomes extremely hot and is heavy. Use heat-resistant gloves and place it only on a rack or cooking surface rated for its size, weight and temperature. Let it cool completely before cleaning, avoid prolonged soaking and dry promptly to help protect the carbon-steel surface.
Shipping & Delivery
Ships from the United States. Delivery timing and available shipping options are shown at checkout for your destination.
Product FAQs
What are the dimensions of this pizza steel?
It measures approximately 16 x 14.5 inches and is 3/8 inch thick.
Is the pizza steel pre-seasoned?
Yes. It arrives pre-seasoned according to the product specifications. Follow the included care guidance to help maintain the carbon-steel surface.
Can I use this pizza steel on an outdoor grill?
It is designed for compatible indoor ovens and outdoor grills. Confirm that your rack or cooking surface can safely support its size, weight and heat before use.
Why use a pizza steel instead of a standard baking tray?
The thick steel stores and transfers substantial heat to the dough, helping create a well-browned, crisp pizza crust and providing a stable baking surface for breads and flatbreads.
How should I clean and care for the pizza steel?
Let it cool completely before cleaning. Avoid prolonged soaking, dry it promptly after cleaning, and follow the included care instructions for maintaining the pre-seasoned carbon-steel surface.