large pizza steel for pizza bread and flatbreads

20 × 14 in. Pre-Seasoned Carbon Steel Pizza Steel

Black
$139.95 USD
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large pizza steel for pizza bread and flatbreads

Chasing the Flames

20 × 14 in. Pre-Seasoned Carbon Steel Pizza Steel

CJKP26187730001
$139.95 USD
colorBlack
In stock
Ships from the United States. Delivery timing and available shipping options are shown at checkout for your destination.

PRODUCT INFORMATION

Everything You Need to Know

Product Description

Give larger pizzas and breads a serious high-heat baking surface. This extra-large carbon-steel pizza steel stores and transfers substantial heat to help develop crisp, well-browned crusts in compatible home ovens and outdoor grills.

  • Approx. 20 × 14 in. baking surface
  • 3/8 in. thick carbon-steel construction
  • Pre-seasoned surface for a ready-to-use start
  • Designed for compatible indoor ovens and outdoor grills
  • Extra-large surface provides more room for pizza, flatbreads and artisan breads

This is a large, heavy steel plate that becomes extremely hot. Check the interior dimensions and load capacity of your oven or grill before ordering. Use heat-resistant gloves, let the steel cool completely before cleaning, avoid prolonged soaking and dry promptly to help protect the surface.

Shipping & Delivery

Ships from the United States. Delivery timing and available shipping options are shown at checkout for your destination.

Product FAQs

What are the dimensions of the extra-large pizza steel?
It measures approximately 20 x 14 inches and is 3/8 inch thick. Check the interior dimensions of your oven or grill before ordering.
Is the 20-inch pizza steel pre-seasoned?
Yes. It arrives pre-seasoned according to the product specifications. Follow the included care guidance to help protect the carbon-steel surface.
Can the 20-inch pizza steel be used on a grill?
It is designed for compatible indoor ovens and outdoor grills. Because this is a large, heavy steel plate, make sure the rack or cooking surface can safely support it.
What can I cook on this pizza steel?
It is suited to pizza, flatbreads and artisan breads, and its extra-large surface gives you more room for larger bakes.
How do I care for a carbon-steel pizza steel?
Allow it to cool fully, clean it without prolonged soaking, dry it promptly and follow the included seasoning and care instructions to help protect the surface.

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